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Williams Sonoma Barcelona by Paul Richardson (2004, Hardcover)
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Author: Paul Richardson
Publisher: Williams-Sonoma
Publication Date: 2004-08-01
Language: English
Format: Hardcover
ISBN-10: 084872853X
ISBN-13: 9780848728533
Product ID: EPID30763636
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I wish some people would use the review section...Review created: 01/16/09
by:
) 
This publication in the Williams Sonoma line of international cuisine "cookbooks" is as beautiful as it is useful. Experience the rich artwork and photography of this book. Each dish is presented in detail with a rich history and the cultural heritage associated with each dish. A culinary delight and is like traveling through the heart of Catalonia on a tour. Curl up on the couch with this on a cold wintry day or simply attempt some of the many culinary masterpieces detailed in this book and you will not be disappointed. An "A" for grade!
Review ID: 10000000010276978
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book very damaged, not like new as marketedReview created: 02/17/08
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) 0 of 1 people found this review helpful.
Received in such terrible condition so that I donated it to Goodwill as my request for a refund received no response.
Review ID: 10000000005703340
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