William-Sonoma:The Kid's Cookbook by Abigail Johnson Dodge (2000, Hardcover, Spiral)
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Author: Abigail Johnson Dodge
Publisher: Williams-Sonoma
Publication Date: 2000-09-01
Language: English
Format: Hardcover
ISBN-10: 0848726073
ISBN-13: 9780848726072
Product ID: EPID2336600
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The Kid's CookbookReview created: 06/05/06
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2 of 2 people found this review helpful.
Great pictures of food were found in the book, but the recipes were a little hard for my eight year-old. I was hoping for simple recipes my daughter could do with a little supervision.
Review ID: 10000000001100606
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Great helpful hints - yummy, healthy recipesReview created: 02/07/07
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1 of 1 people found this review helpful.
Works really well for the 9 and over age group. My daughter, who is 12, prepared a 3-course meal for her middle school cooking project, and loves the book!
Review ID: 10000000002922236
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To tough for kids
1 of 1 people found this review helpful.
This book had great ideas. but was hard for my class at school to do. I was running around helping with them. I let them choose a recipe from the book, and it was a disaster.
Review ID: 10000000002826169
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good kids book
) easy to follow recipes for kids to follow and gives them a chance to learn to cook. Boys and girls alike like to try making items.
Review ID: 10000000010172830
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One of the best--and not just for kids!This cookbook has practical advice on every aspect of food preparation and is illustrated to make following correct procedures and techniques simple as well as safe. My granddaughter, age 10, has served wholesome, nutritious and beautifully prepared meals for the family. My daughter finds that the recipes are not the usual sweet treat and finger food fare so often presented in a children's cookbook--and has used the simple recipes herself. This is an excellent first cookbook to foster a genuine love for the art of cooking.
Review ID: 10000000007329955
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