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Vegetarian Cooking for Good Health by Gary Null, Shelly Null (1991, Paperback) 
Vegetarian Cooking for Good Health by Gary Null, Shelly Null (1991, Paperback)
Publisher: Macmillan General Reference
Publication Date: 1991-08-01
Language: English
Format: Paperback
ISBN-10: 0020100507
ISBN-13: 9780020100508
Product ID: EPID12052
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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Details
Publication Date:1991-08-01

Size
Height:9.3 in
Width:6.3 in
Thickness:1.0 in
Weight:14.4 oz

Publisher's Note
Offers a broad range of low-sugar, low-sodium, and high-fiber vegetarian dishes, with recipes for breakfast foods, soups, salads, side dishes, main dishes, and desserts, and includes a selection of ethnic recipes.

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