Veganomicon by Isa Chandra Moskowitz, Terry H. Romero, Terry Hope Romero (2007, Hardcover)

This book is filled with tasty recipes that appeal to both vegans and omnivores. My husband has enjoyed several of the dishes, and he was hesitant to eat a meal that didn't consist of meat and potatoes. In addition to lots of yummy recipes, the authors also explain some basic techniques for roasting and grilling different types of vegetables, which is very helpful to someone who may not have experience with veggies like leeks or fennel. They also cover different cooking methods for grains like barley and quinoa and provide the reader with a list of foods to always keep on hand for delicious vegan meals. Through the recipes in the book, the authors show that veganism doesn't have to mean bland, flavorless beans or veggies.

This book is awesome! For Beginners to advanced cooks.....the recipes are easy to understand and create and delicious!

Be sure to read the first few chapters if you are new to the Vegan World, as it will help guide you through the process of materials and what you will need to stock your pantry with. Some items may take a few trips to different supermarkets to find, but once you have stocked up on items, you will be good to go!

Isa and Terry focus on just about every type of dish type there is.....from quick fix meals to more detailed casserole dinners. What I love about this book is how they talk about certain types of foods that are not common to most American recipes.....like Yuca Root and Tapioca Flour. They also have several Shows on their website (Post Punk Kitchen) http://www.theppk.com/shows/ where you can see how they create some of their favorite Vegan dishes like Sushi, Chocolate Cupcakes and Sweet Potato Crepes.

My favorite recipes from this book are:
Grilled Yuca Tortillas
Nori Sushi

One that wasnt in this book but should be tried is their Pumpkin Pie Brownies! Warning though.......they wont last thru the night.....they mysteriously disappear!

Wanted to copy a vegan Caesar salad dressing recipe with capers and when I did a search, this book came up. I liked the dressing and decided to give the whole book a try. So far, we have enjoyed it and are still exploring.

I received this for Christmas and it is a great book! Lots of variety and great cooking tips. A must have for any vegan kitchen.

I loved the post punk kitchen, so of course I had to get Isa's & Terry's books. They are the best! Imagine a book that not only gives you the recipes, but helps you getting started with stocking your pantry, what tooks to have, and also includes some humour! Sounds great huh? Then throw in recipes that are ACTUALLY AWESOME! I live by this book, and by their other vegan cook books. Without them I would be lost!

Very easy sale, received the package in great time. Book was exactly as expected. I really appreciate this speed especially in the Christmas season. Thank you!

This cookbook has anything a vegan cook would need - plus some. The recipes are tasty and relatively easy albeit time consuming. Totally worth it! It's not just a cookbook but a book that helps you LEARN to cook. I bought it because I am becoming vegan and it definitely helps get ideas for delicious food.

I never received this book, so I can not review it.
I am sorry that I have to give a poor rating. I wish there was a No Comment button.

I purchased this cookbook as a Christmas gift... He was very pleased...just what he ask for!

great seller...quick, prompt delivery. thanks.

There is literally no better vegetarian cook book. I bought this book for my girlfriend a few months ago as a going-away-to-college gift and had to buy another for myself.