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The Complete Book Of Raw Food by Lori Baird (2005, Paperback, Reprint) 
The Complete Book Of Raw Food by Lori Baird (2005, Paperback, Reprint)

 
The Complete Book Of Raw Food by Lori Baird (2005, Paperback, Reprint)

Author: Lori Baird
Publisher: Hatherleigh Pr
Publication Date: 2005-06-01
Language: English
Format: Paperback
ISBN-10: 1578261945
ISBN-13: 9781578261949
Product ID: EPID44181976
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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  A must-have for new raw foodies!
Review created: 03/03/07
4 of 4 people found this review helpful.

Not just the recipes, although the collection is very thorough and varied, but the information makes this book a great buy. Any questions you may have about nutrition, sprouting, etc. are answered in here. I highly recommend it. As a newbie to the raw food scene, I haven't been disappointed at all by this book.


Review ID: 10000000003063485
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  The Complete Book Of Raw Food by Lori Baird (2005)
Review created: 09/06/07
1 of 1 people found this review helpful.

I love this book it's just full of delicious recipes. You'll never get bored. I am always looking for a new way to make vegetables and fruit exciting to eat and I defintely found it with this book. Both my children get excited about eating fresh fruits and vegetables now. The desserts especially are wonderful but totally guilt free.


Review ID: 10000000004326211
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  Veggies
Review created: 02/09/09
by:

Very good guide - but need to have a dehydrator for many of the recipes. Otherwise, recipes are easy and quick.


Review ID: 10000000010612947
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  The Complete Book of Raw Food
Review created: 04/10/08
by:

Well put together. Recipes vary from easy to slightly more complicated. Use of a dehydrator for many. Lots of variations. Definately recommend for any raw foodist.


Review ID: 10000000006639147
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