Synopsis Based on 10 years of research, this book provides a food-combining weight-loss program that allows dieters to enjoy high-fat foods that are restricted by other programs. According to author Suzanne Somers, if dieters follow her seven steps--such as separating high-fat foods from high-carbohydrate foods and eating three times a day--they will enjoy weight loss, truly satisfying meals, and freedom from fat gram and calorie counting.
| Details | | Publication Date: | 1999-04-01 | | Illustrator: | Leslie Hamel | | Edition Description: | Reprint |
| Size | | Length: | 240 pages | | Height: | 9.3 in | | Width: | 7.5 in | | Thickness: | 0.8 in | | Weight: | 16.8 oz |
Publisher's Note Based on the principles of food combining, Suzanne Somers' bestselling eating plan provides readers with the tools to lose weight quickly and permanently--without the feelings of deprivation and food cravings that derail even the most motivated dieters. Photos. 16-page color insert.
Industry Reviews "Felicia Lucas Busch, a registered dietitian in St. Paul, Minn., says it's not necessary to eliminate sugary foods or any food to lose weight. Rather, it's a matter of burning off more calories than you take in. Busch says many of Somers' recipes are wonderful and nutritious: garden green salads, roasted vegetables and oatmeal pancakes. A few seem ridiculous, she says, such as a pound of bacon fried in 2 tablespoons of olive oil to serve five." USA Today - Nanci Hellmich (06/22/1999)
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