| Details | | Publication Date: | 2003-06-01 | | Edition Description: | Revised |
| Size | | Length: | 259 pages | | Height: | 8.3 in | | Width: | 5.5 in | | Thickness: | 0.5 in | | Weight: | 11.2 oz |
Publisher's Note Thoroughly revised and updated, an ingenious vegetarian cookbook includes simple, economical recipes for breakfast foods, dips and spreads, soups and stews, salads, fast foods, bean meals, grain meals, pasta dishes, stir-fries, quick breads, and desserts.
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