Short Cuts to Great Cuisine by Carol Foster (1994, Paperback) 
Short Cuts to Great Cuisine by Carol Foster (1994, Paperback)
Author: Carol Foster
Publisher: Crossing Pr
Publication Date: 1994-04-01
Language: English
Format: Paperback
ISBN-10: 0895946645
ISBN-13: 9780895946645
Product ID: EPID1466424
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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Details
Publication Date:1994-04-01

Size
Height:9.0 in
Width:8.3 in
Thickness:0.5 in
Weight:19.2 oz

Publisher's Note
Gathers quick recipes for appetizers, soups, salads, fish, poultry, meat, pasta, vegetables, sauces, dressings, and desserts.

Industry Reviews
"It takes a genius to understand complexity and reduce it to its simplest form. Carol Foster and Pablo Picasso have much in common. Both have refined their vision to its very essence - proving great tatse comes from an impeccable palate."
Irena Chalmers

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