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Short Cuts to Great Cuisine by Carol Foster (1994, Hardcover, Illustrated) 
Short Cuts to Great Cuisine by Carol Foster (1994, Hardcover, Illustrated)
Author: Carol Foster
Publisher: Crossing Press
Publication Date: 1994-01-01
Language: English
Format: Hardcover
ISBN-10: 0895946653
ISBN-13: 9780895946652
Product ID: EPID4499537
Portions of this page Copyright 1995 - 2010 Muze Inc. All rights reserved.
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Details
Publication Date:1994-01-01
Edition Description:Illustrated

Size
Length:267 pages

Publisher's Note
Gathers quick recipes for appetizers, soups, salads, fish, poultry, meat, pasta, vegetables, sauces, dressings, and desserts.

Industry Reviews
"It takes a genius to understand complexity and reduce it to its simplest form. Carol Foster and Pablo Picasso have much in common. Both have refined their vision to its very essence - proving great tatse comes from an impeccable palate."
Irena Chalmers

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