
soup for the asian soul
1 of 1 people found this review helpful.
While aware that commercial shark fishing was an issue, the actual scale of the fishing and it's recent growth were a revelation. Of course, the utter waste inherent in the fin industry really must be seen to be appreciated. This is a film that must be seen by those who support the fin industry: the average asian consumer who feels that shark fin soup has cultural or health value. All of the uproar, protests, and boycotts by westerners have little impact on this institution. Change will come about through the self-education of asians, and this film has the potential to create the momentum for that change. The change in public awareness documented in the local fishing communities was encouraging, but as long as the demand is there for the fins, there will be fishermen to supply them.
The detailed insight into the nature of sharks was new to me as well, the footage breathtaking (though not to my diving neighbor who has also had first hand experience with sharks). I wish this film had done more on the sharks within the oceanic ecosystem complexities, but I cannot short the filmmaker for following his heart and using his talents & resources to expose us to the unbalance and waste, to instill in us a sense of urgency.
It is unfortunate that this film was released in this year of the Beijing Summer Olympics, as there has been such a piling-on of criticism of Chinese culture & politics from the west, that I am afraid that the message of this film is being drowned out, if not censored, by the west as well as the east for it's political message. I know of few films that have won so many awards and good reviews that have had such poor distribution in the U.S.
I am giving this film an Excellent rating primarily for it's high craft and potential to motivate change.
Review ID: 10000000006778528

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