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The Secrets of Baking by Sherry Yard (2003, Hardcover)
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Author: Sherry Yard
Publisher: Houghton Mifflin
Publication Date: 2003-11-04
Language: English
Format: Hardcover
ISBN-10: 0618138927
ISBN-13: 9780618138920
Product ID: EPID2457706
Description: Wolfgang Puck's executive pastry chef shares some of her dessert secrets in this collection, which not only demystifies the spectacular (croquembouche, mascarpone-filled cannolis, blackberry doughnuts) but celebrates the down-home as wel...
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