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The Redwall Cookbook by Brian Jacques (2005, Paperback) 
The Redwall Cookbook by Brian Jacques (2005, Paperback)

 
The Redwall Cookbook by Brian Jacques (2005, Paperback)

Author: Brian Jacques
Publisher: Philomel Books
Publication Date: 2005-09-22
Series: Redwall Series
Language: English
Format: Paperback
ISBN-10: 0399237917
ISBN-13: 9780399237911
Product ID: EPID45312920
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Details
Publication Date:2005-09-22
Series:Redwall Series
Illustrator:Christopher Denise

Size
Length:96 pages
Height:10.0 in
Width:8.5 in
Thickness:0.5 in
Weight:14.4 oz

Publisher's Note
Ever read a Redwall novel and wonder exactly what Abbot's Special Abbey Trifle is? Or how to make Shrimp 'N Hotroot Soup, that delicacy of otters everywhere? Or Mole's Favourite Turnip and Tater Deeper 'N Ever Pie? From the simple refreshment of Summer Strawberry Fizz to Great Hall Gooseberry Fool, they're all here, along with dozens of other favorites sure to turn young hands into seasoned chefs, illustrated in full color with all the charm and magic that is Redwall. A gift like no other for fans of the series, old or new.

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