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The Random House Barbecue and Summer Foods Cookbook by Margaret Fraser (1991, Hardcover) 
The Random House Barbecue and Summer Foods Cookbook by Margaret Fraser (1991, Hardcover)
Publisher: Random House Inc
Publication Date: 1991-04-01
Language: English
Format: Hardcover
ISBN-10: 0394588053
ISBN-13: 9780394588056
Product ID: EPID1397204
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Details
Publication Date:1991-04-01

Size
Length:159 pages
Height:11.5 in
Width:9.0 in
Thickness:0.8 in
Weight:32.8 oz

Publisher's Note
Describes barbecue techniques, and shares recipes for beef, pork, lamb, hotdogs and hamburgers, poultry, fish, vegetable dishes, marinades, salads, and desserts.

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