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Puerto Rican Cookery by Carmen Aboy Valldejull (1984, Hardcover) 
Puerto Rican Cookery by Carmen Aboy Valldejull (1984, Hardcover)
Publisher: Pelican Pub Co Inc
Publication Date: 1984-05-01
Language: English
Format: Hardcover
ISBN-10: 0882894110
ISBN-13: 9780882894119
Product ID: EPID748427
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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Details
Publication Date:1984-05-01

Size
Height:9.3 in
Width:6.3 in
Thickness:1.5 in
Weight:22.4 oz

Publisher's Note
Now in its 15th printing, Puerto Rican Cookery has become the standard reference on traditional native cookery (cocina criolla). Accurate and easy-to-follow recipes assure the success of every dish". . . . considered today to be the definitive book(s) on island cooking".--Craig Claiborne, The New York Times.

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