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Professional Chef by Culinary Institute of America (2006, Hardcover)
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Author: Culinary Institute of America
Publisher: John Wiley & Sons Inc
Publication Date: 2006-08-28
Language: English
Format: Hardcover
ISBN-10: 0764557343
ISBN-13: 9780764557347
Product ID: EPID44124647
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Professional Chef
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2 of 2 people found this review helpful.
Excellent reference book for anyone who likes to cook - from the housewife to professional chef. Thrilled with book.
Review ID: 10000000003094587
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