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Martha Stewart's Hors D'Oeuvres Handbook by Martha Stewart, Susan Spungen (1999, Hardcover) 
Martha Stewart's Hors D'Oeuvres Handbook by Martha Stewart, Susan Spungen (1999, Hardcover)

 
Martha Stewart's Hors D'Oeuvres Handbook by Martha Stewart, Susan Spungen (1999, Hardcover)

Publisher: Clarkson Potter
Publication Date: 1999-04-01
Language: English
Format: Hardcover
ISBN-10: 0609603108
ISBN-13: 9780609603109
Product ID: EPID613246
Description: This comprehensive book includes different types of hors d'oeuvres (layered, skewered, etc.), plus a section on the ever-popular classics. It also features sidebars full of techniques, how-tos, and substitutions, as well as Martha Stewar...
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Martha Stewart's Hors D'Oeuvres Handbook : Martha Stewart, Susan Spungen (Hardcover, 1999)
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Synopsis
This comprehensive book includes different types of hors d'oeuvres (layered, skewered, etc.), plus a section on the ever-popular classics. It also features sidebars full of techniques, how-tos, and substitutions, as well as Martha Stewart's inimitable tips for entertaining.

Details
Publication Date:1999-04-01

Size
Length:495 pages
Height:9.5 in
Width:7.3 in
Thickness:1.8 in
Weight:52.0 oz

Publisher's Note
Martha Stewart lends a wonderfully contemporary spin to the finger foods that are the true life of the party. Featuring more than 350 original recipes and 300 glorious full-color photos, this remarkable volume offers the building blocks of perfect hors d'oeuvres, plus menu ideas for classic and unusual tea sandwiches, sips of soups, and hot and cold drinks. Full color.

Industry Reviews
"This is meant to be a handbook, a how to, if you will. The pictures provide great serving ideas and also guide the layman step-by-step through some challenging processes. The best part is that the recipes really work!"
Cheftalk - Thomas E. Gillin

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