| Details | | Publication Date: | 1996-06-01 |
| Size | | Length: | 235 pages | | Height: | 9.3 in | | Width: | 7.5 in | | Thickness: | 0.5 in | | Weight: | 17.6 oz |
Publisher's Note Specialty and Gourmet Foods generate retail revenues approaching $30 billion per year. Want a slice of the pie? Here's everything you need. From checklists, illustrations, guidelines for action, and flowcharts to all the key resources, names, and numbers, Stephen Hall has left no stone unturned to share with you the insiders' secrets to building your successful niche in the specialty foods industry.
| See an error? Submit a change request |