Food & Wine (1999, Hardcover) 
Food & Wine (1999, Hardcover)

 
Food & Wine (1999, Hardcover)

Publisher: St Martins Pr
Publication Date: 1999-05-01
Language: English
Format: Hardcover
ISBN-10: 0916103528
ISBN-13: 9780916103521
Product ID: EPID1139517
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Average used book with all pages present. Possible loose bindings, highlighting,
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Very good Book has appearance of light use with no easily noticeable wear.
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Over 500 Recipes, collection of the Best of 1999 Recipe
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New 0916103528 Oversized hardback copy, book is clean inside and out.
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New with no dust jacket 0916103528. BRAND NEW! ; 1 x 10.5 x 8.25 Inches; 432 pages.
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Details
Publication Date:1999-05-01
Editor:Food and Wine Magazine

Size
Height:10.5 in
Width:8.3 in
Thickness:1.0 in
Weight:48.0 oz

Publisher's Note
With more than 500 recipes by culinary stars and the editors of Food & Wine, this is the cookbook of cookbooks. The reader will discover page after colorful page of wonderful, kitchen-tested ways to create magnificent dishes. All of the recipes from the January through December issues of Food & Wine are here in one easy-to-use book. Photographs, wine recommendations, menu plans and tips from some of the world's finest chefs complete this comprehensive package. The recipes include hors d'oeuvres, first courses, salads, soups, main dishes, side dishes, desserts, and even sandwiches.

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