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The Food & Cooking of Indonesia & the Philippines by Ghillie Basan, Vilma Laus (2007, Hardcover) 
The Food & Cooking of Indonesia & the Philippines by Ghillie Basan, Vilma Laus (2007, Hardcover)

 
The Food & Cooking of Indonesia & the Philippines by Ghillie Basan, Vilma Laus (2007, Hardcover)

Publisher: Aquamarine
Publication Date: 2007-08-01
Language: English
Format: Hardcover
ISBN-10: 1903141508
ISBN-13: 9781903141502
Product ID: EPID57586189
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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Details
Publication Date:2007-08-01

Size
Length:160 pages
Height:11.0 in
Width:9.3 in
Thickness:0.5 in
Weight:39.0 oz

Publisher's Note
Evaluating the ways in which the dynamic social traditions of the Indonesian and Filipino people have influenced their culinary history, a collection of eighty authentic recipes begins with basic sauces and pastes before transitioning to a variety of entrees, beverages, and confections.

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