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Flying Sausages by Bruce Aidells, Denis Kelly (1995, Paperback) 
Flying Sausages by Bruce Aidells, Denis Kelly (1995, Paperback)
Publisher: Chronicle Books Llc
Publication Date: 1995-05-01
Language: English
Format: Paperback
ISBN-10: 0811805417
ISBN-13: 9780811805414
Product ID: EPID1351575
Description: Reflecting today's healthier lifestyles Flying Sausages are all prepared with chicken and turkey. Recipes require no special equipment and can be prepared without casings. The 140 recipes are made with seven basic sausage styles. The rec...
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Synopsis
Reflecting today's healthier lifestyles Flying Sausages are all prepared with chicken and turkey. Recipes require no special equipment and can be prepared without casings. The 140 recipes are made with seven basic sausage styles. The recipes include Chicken and Apple Sausage with Sweet Corn and Rice Salad, Whole Baked Salmon with Oyster and Sausage Stuffing and Italian Sausage and Spinach Salad with Polenta Crutons. Also includes tips on grinding, processing, and storing.

Details
Publication Date:1995-05-01

Size
Height:8.5 in
Width:8.5 in
Thickness:0.8 in
Weight:16.8 oz

Publisher's Note
The first book of its kind devoted entirely to making and cooking with lower-fat poultry sausages, this book is inspired by an impressive array of international cuisines, from the American South to Italy and Asia. These award-winning cookbook authors present over 140 fast and easy recipes using either homemade or commercial sausages. Line drawings throughout.

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