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Field Guide to Candy by Anita Chu (2009, Paperback)
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Author: Anita Chu
Publisher: Quirk Books
Publication Date: 2009-09-02
Series: Field Guide Series
Language: English
Format: Paperback
ISBN-10: 159474419X
ISBN-13: 9781594744198
Product ID: EPID73075526
Description: Almond Toffee Bites; Peppermint Patties; Champagne Jellies; Saltwater Taffy; and Lemon Drops are just a few of the wonderful, sweet, amazing candy recipes in this exhaustive cookbook. With recipes from around the globe, including Turkish...
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Field Guide to CandyReview created: 11/17/09
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This is a great little book on all types of candy making. It gives you all the ingredients and a step by step process. It is well written.
Review ID: 10000000014267833
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