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The Fat-Gram Guide to Restaurant Food by Joseph C. Piscatella (1998, Paperback) 
The Fat-Gram Guide to Restaurant Food by Joseph C. Piscatella (1998, Paperback)

 
The Fat-Gram Guide to Restaurant Food by Joseph C. Piscatella (1998, Paperback)

Publisher: Workman Pub Co
Publication Date: 1998-04-01
Language: English
Format: Paperback
ISBN-10: 0761109501
ISBN-13: 9780761109501
Product ID: EPID971110
Description: This book provides listings of the calories, grams of fat, and percentage of calories from fat for over 3,500 commonly ordered restaurant dishes.
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Satisfaction Guaranteed. Shipped quickly. 1998. Paperback. 2 Ed. Used, very good.
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Has Over 3500 Most Commonly Ordered Foods
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Synopsis
This book provides listings of the calories, grams of fat, and percentage of calories from fat for over 3,500 commonly ordered restaurant dishes.

Details
Publication Date:1998-04-01

Size
Length:393 pages
Height:6.5 in
Width:3.5 in
Thickness:1.0 in
Weight:8.8 oz

Publisher's Note
You can't cut fat if you don't know where it is. THE FAT-GRAM GUIDE TO RESTAURANT FOOD gives the fat-grams, calories, and percentage of calories, and percentage of calories from fat for over 3,500 of the most commonly ordered restaurant dishes. It includes fast-food offerings by franchise, and it is the only guide to sit-down restaurant meals.

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