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Enzyme Nutrition by Edward Howell (1985, Paperback) 
Enzyme Nutrition by Edward Howell (1985, Paperback)

 
Enzyme Nutrition by Edward Howell (1985, Paperback)

Publisher: Avery Pub Group
Publication Date: 1985-11-01
Language: English
Format: Paperback
ISBN-10: 0895292211
ISBN-13: 9780895292216
Product ID: EPID722995
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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Details
Publication Date:1985-11-01

Size
Height:9.0 in
Width:6.0 in
Thickness:0.5 in
Weight:11.2 oz

Publisher's Note
Dr. Howell is often called the "father of food enzymes." During the '30's and '40's of this century, he did incredible research to prove that food enzymes were an essential nutrient, and that cooking and processing of foods destroy them, thereby creating dramatic changes in our ability to digest food and remain healthy. This is a classic in the field.

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