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Encyclopedia of Creative Cooking by C. Turgeon (1980, Hardcover) 
Encyclopedia of Creative Cooking by C. Turgeon (1980, Hardcover)

 
Encyclopedia of Creative Cooking by C. Turgeon (1980, Hardcover)

Author: C. Turgeon
Publisher: Outlet
Publication Date: 1980-11-01
Language: English
Format: Hardcover
ISBN-10: 0517309726
ISBN-13: 9780517309728
Product ID: EPID1277767
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Details
Publication Date:1980-11-01

Publisher's Note
Profuse illustrations accompany recipes for appetizers, meat dishes, desserts, crepes, vegetable dishes, pastry, breads, and cakes, and advice on cake decorating, souffle making, and other techniques.

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    Top Reviews
      Best CookBook EVER
    Review created: 11/06/06
    5 of 5 people found this review helpful.

    I first purchased this book in 1987 and I've been cooking from it for the past 20 years! I recently purchased 3 copies to give to young girls I've mentored who are just moving out on their own, marrying and setting up house for the first time. The book has great recipes, many quite easy and lots of photos too!


    Review ID: 10000000002273354
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