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Eat This Not That! Supermarket Survival Guide by Dave Zinczenko, Matt Goulding (2008, Paperback) 
Eat This Not That! Supermarket Survival Guide by Dave Zinczenko, Matt Goulding (2008, Paperback)

 
Eat This Not That! Supermarket Survival Guide by Dave Zinczenko, Matt Goulding (2008, Paperback)

Publisher: Rodale Books
Publication Date: 2008-12-30
Language: English
Format: Paperback
ISBN-10: 1605298387
ISBN-13: 9781605298382
Product ID: EPID69784674
Description: From the editor of Men's Health magazine, this third installment in the popular EAT THIS, NOT THAT series details how to differentiate between the countless colorful labels and logos that line the shelves at the local grocery. Wheaties o...
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Page 1 of 1
Synopsis
From the editor of Men's Health magazine, this third installment in the popular EAT THIS, NOT THAT series details how to differentiate between the countless colorful labels and logos that line the shelves at the local grocery. Wheaties or Corn Flakes? Kraft or Velveeta? Coke or Pepsi? There are surprising differences between all those cereals, soups, sauces, and soda pop, and this book will help you make specific choices in order to maximize the nutritional content of your shopping cart. It also includes helpful sections such as "The 20 Worst Supermarket Foods," and "How to Stock the Perfect Pantry."

Details
Publication Date:2008-12-30

Size
Length:320 pages
Height:7.0 in
Width:6.5 in
Thickness:0.8 in
Weight:14.4 oz

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    Top Reviews
      You gotta get this book!
    Review created: 01/08/09
    11 of 11 people found this review helpful.

    Here I thought I was eating healthy by buying some of the popular "health" foods - I am seeing a whole new light now after reading this book - YOU GOTTA GET THIS BOOK!


    Review ID: 10000000010148512
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      Should be mandatory reading for 60% of America
    Review created: 05/24/09
    by:
    7 of 7 people found this review helpful.

    I'm sure my review will upset some readers, but this is just my honest opinion. Every single overweight and obese person should be forced to sit down and read all three books in the Eat This, Not That series. Our nation is one that way too often eats with emotion instead of logic and critical thinking about what we put into our bodies.
    My wife and I constantly cook homemade meals and rarely (1-2 times a month) eat out at restaurants. We carefully select all foods that go into our cooking, insisting on organic whenever possible. Whenever I talk to people about how we cook, I usually get the same response: “I can't afford organic foods, its too expensive!” I find it odd that someone can't afford organic foods, but CAN afford a new iPod, iPhone, a pack of cigarettes every day and an SUV that gets 10 MPG.
    I can say this because my wife and I both used to smoke. My wife used to weigh 350 and I was at 250. Now my wife is at 125 and I'm at 195. We no longer smoke and we also both now own 30 MPG or better Toyotas.
    We both also stay abreast on the latest information on foods, and the Eat This, Not That series is world class information. Major food manufacturers DO NOT CARE about you or your health, they only care about taking money out of your pocket. You must educate yourself and bring up all your defenses and learn about what you are putting into your body.
    Now, this does not mean you can't have a few cookies every once in a while. I am and will always be a cookie-addict. But its all about moderation and education.
    What really upsets me most, however, is that I and my wife have to pay exorbitant health insurance coverage because so many out there simply can't take care of themselves. Those of us who take care of ourselves are being punished for those who cannot or will not. Our nation now teeters on 60% of the population being overweight or obese and diabetes is skyrocketing.
    Please buy these books, borrow them from a friend, get them from the library and educate yourselves. You will be shocked at the information you learn in this series of books about the foods you eat.


    Review ID: 10000000012129964
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