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The Diabetes Carbohydrate and Fat Gram Guide by Lea Ann Holzmeister (2000, Paperback) 
The Diabetes Carbohydrate and Fat Gram Guide by Lea Ann Holzmeister (2000, Paperback)

 
The Diabetes Carbohydrate and Fat Gram Guide by Lea Ann Holzmeister (2000, Paperback)

Publisher: McGraw-Hill
Publication Date: 2000-07-01
Language: English
Format: Paperback
ISBN-10: 1580400507
ISBN-13: 9781580400503
Product ID: EPID1624509
Portions of this page Copyright 1995 - 2009 Muze Inc. All rights reserved.
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Details
Publication Date:2000-07-01

Size
Length:480 pages
Height:7.3 in
Width:4.3 in
Thickness:1.0 in
Weight:12.8 oz

Publisher's Note

For people with diabetes, counting carbohydrates and fats is the approach recommended by dietitians. This user-friendly guide describes how to use many generic and brand-name foods in meal planning and teaches you to convert carbohydrate grams into carbohydrate exchanges. Nutrient counts for food planning, how to understand grocery store food labels, and how to incorporate different sources of food-count information into meal planning are also covered.



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