| Details | | Publication Date: | 2004-04-01 |
| Size | | Length: | 96 pages | | Height: | 9.3 in | | Width: | 6.0 in | | Thickness: | 0.8 in | | Weight: | 12.0 oz |
Publisher's Note A creative collection of deviled egg recipes features ideas that incorporate fresh herbs, mustard, smoked salmon, sun-dried tomatoes, blue cheese, bacon, chiles, and hot sauces--combined into fifty interesting, tasty recipes.
| See an error? Submit a change request |