
So far, so good!
Just got this oven recently and used it for pizza, chicken breasts and cinnamon rolls and all turned out great. It only goes up to 400' but with the convection, the food still gets done at least as fast as stoves with the higher temps. The one thing I didn't like was the shelves are not supported the entire way. So if you pull it out part way it will tip and the food can slide down off the shelf. But I'm getting used to that. So all in all, it's been a nice little oven. Seems to be well built and easy to keep clean.
Review ID: 10000000014806110

Thank you for voting. If your vote meets our
guidelines, it will be posted within 24 hours.
You cannot vote on the helpfulness of a review you wrote.
Your request cannot be processed at this time. Please try again later.