| Details | | Publication Date: | 2005-09-14 |
| Size | | Length: | 294 pages | | Height: | 10.5 in | | Width: | 8.5 in | | Thickness: | 1.5 in | | Weight: | 42.4 oz |
Publisher's Note The host of the PBS television series Daisy Cooks! introduces the colorful flavors, textures, ingredients, and cooking techniques of Latin cookery with a collection of more than two hundred tasty recipes for dishes that range from traditional favorites to innovative new treats, accompanied by tips on staple condiments and cooking techniques, as well as essays on the links among family, food, and culture.
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