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Coyote's Pantry by Mark Kiffin, Mark Miller (1998, Paperback) 
Coyote's Pantry by Mark Kiffin, Mark Miller (1998, Paperback)

 
Coyote's Pantry by Mark Kiffin, Mark Miller (1998, Paperback)

Publisher: Ten Speed Pr
Publication Date: 1998-08-01
Language: English
Format: Paperback
ISBN-10: 089815930X
ISBN-13: 9780898159301
Product ID: EPID845064
Description: Miller and Kiffin of the Coyote Cafe present recipes for authentic, natural condiments and accompaniments. There are 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and othe...
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Coyote's Pantry : Mark Kiffin, Mark Miller (Paperback, 1998)
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Synopsis
Miller and Kiffin of the Coyote Cafe present recipes for authentic, natural condiments and accompaniments. There are 125 recipes for salsas, chutneys, flavored oils and dressings, sauces and pasta toppings, marinades and glazes, and other taste treats.

Details
Publication Date:1998-08-01

Size
Height:11.3 in
Width:7.3 in
Thickness:0.5 in
Weight:21.6 oz

Publisher's Note
With this paperback edition, we bring another backlist favorite into a new formal Mark Miller hardly needs introduction these days -- as author of Coyote Cafe, chef at Red Sage, and celebrity chef nonpareil -- but he is also a food visionary. This book collects the best of Mark's gourmet pantry basics, with over 125 recipes for marinades, glazes, rubs, oils, vinegars, sauces, dressings, salsas, chutneys, and more -- all the secret ingredients for making great-tasting southwestern food at home. Simple yet elegant accompaniments like Toasted Cumin Oil, Zapotec Mole, Blackened Serrano Mayonnaise, or Red Chile Horseradish, can turn any meal into something to howl about!

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