| Details | | Publication Date: | 2008-11-19 | | Series: | COOKING LIGHT ANNUAL RECIPES |
| Size | | Length: | 464 pages | | Height: | 11.3 in | | Width: | 8.8 in | | Thickness: | 1.2 in | | Weight: | 46.1 oz |
Publisher's Note Offers a compilation of more than one thousand delicious and healthful recipes from Cooking Light magazine's 2008 editions, enhanced by step-by-step instructions, colorful illustrations, detailed nutritional analyses, and tips on planning, preparation, presentation, and cooking techniques.
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