Description: Out of the grim days of World War II and rationing, M. F. K. Fisher finds humor, pathos, and practical tips in this recountal of her own experiences as a necessarily inventive and thrifty cook.
Synopsis Out of the grim days of World War II and rationing, M. F. K. Fisher finds humor, pathos, and practical tips in this recountal of her own experiences as a necessarily inventive and thrifty cook.
Details
Publication Date:
1988-10-01
Size
Height:
4.8 in
Width:
7.8 in
Thickness:
0.8 in
Weight:
8.0 oz
Publisher's Note First published in 1942 when wartime shortages were at their worst, the ever-popular How to Cook a Wolf, continues to surmount the unavoidable problem of cooking within a budget. Here is a wealth of practical and delicious ways to keep the wolf from the door.