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How to Cook Everything by Mark Bittman (2008, Hardcover, Anniversary) 
How to Cook Everything by Mark Bittman (2008, Hardcover, Anniversary)

 
How to Cook Everything by Mark Bittman (2008, Hardcover, Anniversary)

Author: Mark Bittman
Publisher: John Wiley & Sons Inc
Publication Date: 2008-10-20
Language: English
Format: Hardcover
ISBN-10: 0764578650
ISBN-13: 9780764578656
Product ID: EPID66539984
Description: This revision of Mark Bittman's wildly popular modern cookbook, HOW TO COOK EVERYTHING, is the 21st-century answer to THE JOY OF COOKING. Adding new recipes, culling out-dated information, and fresh illustrations are just a few of the ch...
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  Excellent resource for the kitchen
Review created: 04/02/09(updated 04/02/09)
1 of 1 people found this review helpful.

I originally took this book out of the library and I enjoyed it so much, I knew I had to purchase it. This book does share how to cook EVERYTHING and it is a nice thick book. One of the things I really enjoy about this book is after a recipe, he shares many, many ideas for variations on that particular recipe. Another thing I really like about it is, in addition to the recipes, he takes the time to explain the basics of things like the differences between flours, oils, spices, and so on. This would be a wonderful gift for a new cook or even a wedding shower gift for the bride. I've been cooking for 25 years and even I have learned a lot from it.


Review ID: 10000000011394153
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  Excellent book that does cover EVERYTHING.
Review created: 03/07/09
by:
pijum215 ( 8 )
1 of 1 people found this review helpful.

This book covers current views on food preparation, simple to elegant, taking into consideration health aspects as well as sinful delights. The book is a bit heavy and over 1000 pages makes it unwieldy at best. An excellent gift for beginner cooks and those who have discarded old "bibles of the kitchen"


Review ID: 10000000011008532
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  How to Cook Everything by Mark Bittman,2008 edition
Review created: 08/24/09
by:

As good or better than any of the modern all purpose cookbooks. Mr. Bittman's writhing style is clear and easy. The book is more international than others. Very happy with my purchase.


Review ID: 10000000013226152
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