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The Classic Mediterranean Cookbook by Sarah Woodward (1995, Hardcover) 
The Classic Mediterranean Cookbook by Sarah Woodward (1995, Hardcover)

 
The Classic Mediterranean Cookbook by Sarah Woodward (1995, Hardcover)

Author: Sarah Woodward
Publisher: Dk Pub
Publication Date: 1995-10-01
Language: English
Format: Hardcover
ISBN-10: 0789401428
ISBN-13: 9780789401427
Product ID: EPID1385181
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Details
Publication Date:1995-10-01

Size
Height:12.0 in
Width:7.5 in
Thickness:0.8 in
Weight:32.0 oz

Publisher's Note
Celebrate the cuisine of the Mediterranean, featuring delicacies from Egypt, Greece, Morocco, Spain, Italy, Lebanon, Tunisia, and Turkey. Woodward demonstrates key preparation techniques for more than 130 tempting recipes in 230 step-by-step, full-color photographs.

Industry Reviews
Another beautifully illustrated work from a publisher known for its visual presentations, this colorful cookbook introduces everyone's newest favorite cuisine. An introductory section covers ingredients, with photographs of each one. Then British food writer Woodward presents 12 "classics," from Italian Zuppa di Pesce to Moroccan Chicken Tangine, followed by 120 more recipes for all courses of a meal. There are some Britishisms in the recipes, and this is undeniably a superficial overview of many diverse culinary traditions; nevertheless, the dozens of photographs and unusual format make it hard to resist. For most collections.
Library Journal (09/15/1995)

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