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The Canning, Freezing, Curing and Smoking of Meat, Fish and Game by Wilbur F. Eastman (1975, Paperback) 
The Canning, Freezing, Curing and Smoking of Meat, Fish and Game by Wilbur F. Eastman (1975, Paperback)

 
The Canning, Freezing, Curing and Smoking of Meat, Fish and Game by Wilbur F. Eastman (1975, Paperback)

Publisher: Workman Pub Co
Publication Date: 1975-12-01
Language: English
Format: Paperback
ISBN-10: 0882660454
ISBN-13: 9780882660455
Product ID: EPID328932
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Details
Publication Date:1975-12-01

Size
Height:8.5 in
Width:5.8 in
Thickness:0.8 in
Weight:8.8 oz

Publisher's Note
A classic how-to book filled with practical easy-to-follow procedures and shortcuts. Revised in 1989. 25 recipes.

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