Description: The busy recipe testers at Cook’s Illustrated have turned their laser-like focus onto food that can be prepared ahead of time, yet still be delicious and fresh. The book is overflowing with tips and hints, and with the best choices for a...
Synopsis The busy recipe testers at Cook’s Illustrated have turned their laser-like focus onto food that can be prepared ahead of time, yet still be delicious and fresh. The book is overflowing with tips and hints, and with the best choices for all kinds of cookware and foods (e.g., dark chocolate). The recipes include many old favorites, such as pasta dishes and coffee cakes. With full-color photographs.