BakeWise by Shirley Corriher (2008, Hardcover) 
BakeWise by Shirley Corriher (2008, Hardcover)

 
BakeWise by Shirley Corriher (2008, Hardcover)

Publisher: Scribner
Publication Date: 2008-10-28
Language: English
Format: Hardcover
ISBN-10: 1416560785
ISBN-13: 9781416560784
Product ID: EPID65669855
Description: A former chemist, Shirley Corriher brings a precise, scientific approach to baking that speaks to the importance of chemistry in creating delicious desserts. Seeking out perfection and explaining why recipes fail, Corriher has created a ...
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Synopsis
A former chemist, Shirley Corriher brings a precise, scientific approach to baking that speaks to the importance of chemistry in creating delicious desserts. Seeking out perfection and explaining why recipes fail, Corriher has created a solid recipe compendium that promises the lightest, flakiest, moistest of whatever is being baked. Saving doomed recipes is also one of the more delightful aspects, and she delights in the picky, so be prepared for a lot of steps! Corriher is the author of COOKWISE. A Publishers Weekly Best Book of 2008.

Details
Publication Date:2008-10-28

Size
Length:532 pages
Height:9.5 in
Width:8.8 in
Thickness:2.0 in
Weight:50.4 oz

Publisher's Note
An accessible compendium of baking recipes by the author of CookWise combines food science with practical kitchen techniques to explain how to obtain ideal results, in a comprehensive volume that is complemented by 250 recipes. 100,000 first printing.

Industry Reviews
"[B]y giving bakers permission to bake pound cake in tube pans, not loaf pans (where they tend to collapse rather than dome), she has provided a service to humanity."
(10/21/2008)

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