
A "MUST HAVE" for authentic Mexican cooking!
I am so glad this book cought my eye! What a find! I have now tried a number of these recipes and compared them to dishes that we had eaten in some little towns on a recent trip into Mexico. These recipes brought us right back! From the street stand Gorditas to the most detailed Moles, these recipes are in here. Want to learn techniques, there are "Cooks notes" on almost every page. I believe that I was an adult when I first tasted Mexican cooking, now, were hooked! I wish that I bought this book 21 years ago! If you are interested in Regional Mexican cooking, you will need this in your collection.
Review ID: 10000000009287130

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