15-Minute Low-Carb Recipes by Dana Carpender (2003, Paperback)

Carbs can be good for you but you need to limit how much you eat of it. There are all knids of good & bad items added to our food everyday we just have o look at what is in the food we are eating & not just look at it & say looks good enough for me. I like recipes that motivate you to watch what you eat & not in some many words tell you what you are doing is wrong & that this is the all time recipe that is the best. The are different recipes out there & not all are for everyone's taste. This book is very informative on quick minute recipes that are lower in carbs than most.

This bood is easy to read and easy to make foods for your low carb diet. This
is much cheaper than buying low carb foods already prepared. It is a great aid
for your low carb diet.

Wrote well- easy to read- great receipts, I think this is a great - must have book for anyone on a low-carb diet. BB

This book is worth the money even if the Chicken Chili Verde is the only recipe you ever use! My DD got it for me for Christmas and I really like it. Only suggestion is that there be a substitute for the wines listed in the recipes.

Christmas gift for my mother who follows a low carb diet. She has already used one recipe and loves it.